Name: Les Trois Terroirs Sancerre
Brand: Les Trois Terroirs

✦ Wine Intel

AI Researched

The Les Trois Terroirs Sancerre by Domaine Michel Girard et Fils is a 100% Sauvignon Blanc that blends fruit from all three of Sancerre's iconic soil types — Terres Blanches, Caillottes, and Silex — to create a wine of genuine complexity and balance. The name 'Les Trois Terroirs' (The Three Terroirs) directly reflects this multi-terroir philosophy, which is the defining feature of the estate. It is a well-regarded, accessible expression of classic Sancerre character crafted using organic practices in conversion.

Domaine Michel Girard et Fils

Located 4km from the village of Sancerre, Domaine Michel Girard et Fils is a family estate comprising 21 hectares across 30 parcels, founded by Michel and Annie Girard in 1973 and now run with sons Philippe and Benoît, with the next generation also joining. The domaine has been converting to organic farming since 2023 and is noted for separately vinifying grapes from each of Sancerre's three soil types before blending them to achieve balance and complexity.

Blend

100% Sauvignon Blanc, blended from three distinct terroirs: Terres Blanches (clay-limestone), Caillottes (chalky limestone), and Silex (flint)

Tasting Profile

Pale gold in colour with aromas of peaches, citrus fruits, gooseberry and mineral notes; the palate is pure and round with delicate white flowers, ripe acidity, and a lasting mineral, flinty finish.

Region

Sancerre is located in the easternmost part of the Loire Valley and is famous for its racy, citrus-driven Sauvignon Blanc, shaped by a continental climate and three distinct soil types — limestone, chalky limestone, and flint — each contributing different aromatic and structural qualities to the wines.

Price Context

Approximately $16–$30 USD per bottle at retail, depending on vintage and market

Food Pairings

🐟 Pan-seared fish or grouper🦪 Oysters and shellfish🧀 Crumbly goat's cheese🦐 Mussels in lemon-herb butter🥗 Light appetisers and salads